New Zealand Certificate in Cookery (Level 4)
Course details
| NZQF Level | 4 |
|---|
Porn研究所 the course
Following on from the NZ Certificate in Cookery (Level聽3), this Level 4 programme聽allows the enhancement and further development of students' culinary skills.SIT's聽classrooms are well equipped and the tutors are very passionate about their craft.聽Students operate the Bungalow Restaurant on campus for several periods during the year and are encouraged to enter national culinary arts聽competitions.This training will help develop the flair and creativity in the culinary arts deemed necessary to gain employment in this exciting and dynamic industry.On completion of the New Zealand Certificate in Cookery (Level 4), graduates will have the knowledge and skills to:Apply cookery skills to prepare, cook and present a range of cold larder dishes, hot kitchen dishes, and patisserie and desserts, employing complex preparation and presentation techniquesMonitor and maintain health and safety, food safety, and security practices, to ensure own safety and minimise potential hazards for customersMonitor and maintain interactions between colleagues, managers, and customersMonitor and maintain the application of standard operating policies and procedures to work roles in a commercial kitchen
Porn研究所 the provider
Southern Institute of Technology (SIT) provides quality tertiary education and training across a wide range of subjects and qualifications. From certificates to postgraduate studies, we offer NZQA programmes for students to learn at a level and pathway that suits them.
We are home to the Zero Fees Scheme and are the only tertiary provider in New Zealand to offer a no tuition cost education to domestic NZ students for every year of study, at all levels.
We offer SIT programmes at campuses in Invercargill, Queenstown, Gore, and online through SIT2LRN Distance Learning.
We also have a specialised faculty in rural education at Telford in Balclutha, South Otago.